Recommendations and Reviews
Recommended by 202 people · People talk about "fried pork belly", "veggie lumpia" and "adobo fried rice"
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fast service, good food, clean
May 12
Jeanne Bose Balura Taa's photo.
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Enjoyed every bite. Service was on point! Decor is cute, modern, with fresh attention to details (az...ure hued tiles, houseplants, and the barrel men!). Silog Kawali was super sarap! Fried salty goodness! Salad greens and pickled veg were lovely! Lumpiang shanghai was almost as good as my mom’s (meaning that it was THAT tasty). The aperol spritz made my day. I skipped the sweets and had the fried chicken skin for dessert?! By the way, what’s in that lovely house hot sauce?!

I’ll be back! Kudos to Janice Dulce and staff for a great addition to temescal! Pinays represent! Hella super sarap! See More
March 23
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It was alright. I understand that they want to be hip and up and coming but I wish they would try to... keep it simple. The veggie fried rice was too salty and had way too much soy sauce in it. And how can you serve lechón kawali without the Mang Tomas sauce? That kind of completes that dish. I did enjoy the veggie lumpia. See More
March 17
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Posts

come get your drink on 🍸🍹🥂🍻 with us! Thanks SF Chronicle! We are honored to be on this list!

https://www.sfchronicle.com/…/The-Bay-Area-s-best-new-place…

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sfchronicle.com
The Bay Area's best new places to drink
Another year, another new set of reasons to drink. Luckily, the Bay Area’s talented crop of bartenders, wine directors and beer nerds never seems to sleep, and 2018 turned out a fantastic new crop of places to dine, hang out and discover great beer, wine and cocktails. While some of our favorite 2...

What is just as great as a FOB brunch but maybe even a little bit better? These ladies! 😝 Come get your brunch on with us, open ‘til 2:30 today and tomorrow!

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Videos
☔️ rainy days got us prepping.. housemade sweet chili sauce for our Shanghai lumpia 👍🏽 #housemade #homemade #fobmade #knowwhatyoureeating
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Not one, but TWO catering orders today. 'Tis the season! Coming back from a drop in Oakland and preparing for an on-site event this evening! Whatever your style, we've got you covered. Reach out at fobkitchen@gmail.com to book yours today!
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Just got my spring 2017 issue of @compoundbuttermag super stoked to see this article 😆 thank you @kristinakerley @marnimanning and @compoundbuttermag and everyone who loves our food 🙏🏾🙏🏾🙏🏾 get your copy. #proud #supportfemalebusiness
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