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Holiday pie…
Baked goods make the holidays homey, and James Beard Award winner Mark Bittman has you covered for all things pie and more. From Christmas classics to rustic tarts and savory sensations, bake your way to a merry (and delicious) celebration.
Happy Hanukkah…
A hearty dash of tradition with a modern twist. This Festival of Lights, “Modern Jewish Cooking” has you covered with delightful and accessible recipes for Hanukkah favorites, like savory latkes and tasty sufganiyot (filled doughnuts).
Get cozy for the holidays…
How do people in Denmark stay so happy through long, harsh winters? And how can you do the same this chilly holiday season? Cozy up with this fascinating guide and discover the secrets to living a happy life no matter how cold it gets outside.
Book club pick…
Paul Theroux is one of the best (and most controversial and cranky) American travel writers of our time, and he covers a lot of ground in this account of his journey through Africa, from Egypt to South Africa. Cutting cynicism resides next to glowing hope. Recently retired NFL quarterback Andrew Luck chose this as his September book club pick.
Get cozy for the holidays…
Make your home warm, cozy, and inviting for you and your guests without breaking your budget. This hands-on guide will help you curate your own unique style and turn your home into a haven for connections and relaxation.
Healthy holidays…
Even the biggest meat-eaters will be swayed to go vegan thanks to these recipes from Andrea Duclos. If you’ve been thinking about eating less meat given all the climate change reports about the benefits of going vegetarian, start here this holiday season.
Holiday guests…
Hosting this holiday season? Don’t stress! Dana K. White uses plenty of humor to help you through the process of cleaning house. This is decluttering made easy. You don’t have to assess every item to determine if it brings you joy. Just, like, maybe throw out things that are definitely trash?
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Organizat de Scribd Editors
Don’t Forget Your Vegan Friends This Holiday Season
You don’t need to eat meat to have a jolly — and memorably delicious — time.Organizat de Scribd Editors
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Samin Nosrat’s Favorite Books Will Feed Your Soul
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Everyone has a story. Learn to tell yours in the most affecting way possible.Organizat de Scribd Editors
2019 James Beard Award Winners
These books won the most prestigious award in culinary writing.Organizat de Tim Brown
Tim Brown’s Top Books for Showing Why Design Matters
Read the books that IDEO's CEO and president can't live (and work) without.Organizat de Joel Riddell
A Foodie’s Trip Around the World
“Dining Around” host Joel Riddell on his favorite food and travel books.Organizat de Scribd Editors
Editors’ Picks: Lifestyle
Our top reads for everything from cooking, to interior design, to traveling.
